Our Honey Ginger Syrup made from real ginger juice and honey makes the perfect Penicillin cocktail! Pair it in a ratio of 2 parts Scotch, .75 parts Honey Ginger Syrup, .75 parts Lemon Juice, or sub in any other aged spirit of your choice (Bourbon and Dark Rum are excellent choices as well.) You can also use this syrup instead of a sugar cube or simple syrup in an Old Fashioned, or incorporated to add a little spice in a Hot Toddy. Great for mocktails too!
Always refrigerate after opening.
